Anais do Simpósio Latino Americano de Ciências de Alimentos Anais do Simpósio Latino Americano de Ciência dos Alimentos

ISSN: 2447-2840

Universidade Federal de Pelotas

RUI CARLOS ZAMBIAZI

Also published on: slaca-2013

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Phenolic compounds in Brazilian native fruits
Food and Health (AS)

Alexandre Lorini ¹ ; Deborah Otero ¹ ; Cristina Jansen ¹ ; Bruna da Fonseca Antunes ¹ ; RUI CARLOS ZAMBIAZI ¹

¹ Universidade Federal de Pelotas

Brazilian regions

Fruit Pulp

Phenols

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66616
Antioxidant activity in Brazilian native fruits
Chemical and physicochemical characterization of food (FQ)

Alexandre Lorini ¹ ; Michele Maciel Crizel Cardozo ¹ ; Fernanda Krumreich ¹ ; Bruna Wendt Böhmer ¹ ; RUI CARLOS ZAMBIAZI ¹

¹ Universidade Federal de Pelotas

Bioactive compounds

Fruit Pulp

Oxidative stress

-
70338

Co-authors (7)

Publications in other proceedings