Publicações em outros proceedings
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slaca-2017
SCAVENGING OF REACTIVE OXYGEN SPECIES BY THE CAMPOMANESIA PHAEA PHENOLS
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slaca-2017
CARACTERIZAÇÃO DE MICROPARTÍCULAS LIPÍDICAS CONTENDO α-TOCOFEROL E EXTRATO DE PROANTOCIANIDINAS DE CANELA (Cinnamomum zeylanicum)
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IUFoST
ANTIOXIDANT ACTIVITY AND PHENOLIC COMPOUNDS OF TWO BRAZILIAN NATIVE FRUIT TREES: UBAJAÍ (Eugenia myrcianthes) AND GRUMIXAMA (Eugenia brasiliensis)
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IUFoST
ANTHOCYANINS ISOLATED FROM BRAZILIAN CABERNET SAUVIGNON (Vitis vinifera) POMACE
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IUFoST
IMPROVED METHODS FOR PHENOLIC COMPOUNDS AND ANTIOXIDANT ACTIVITY ANALYSIS IN FOOD AND BY-PRODUCTS