Raquel Costa Chevalier | SLACA | Galoá Proceedings

UNICAMP

Raquel Costa Chevalier

Papers (2)

INFLUENCE OF SODIUM CHLORIDE AND PGPR CONCENTRATION ON PROPERTIES OF WATER-IN-OIL (W/O) EMULSIONS FOR INCORPORATION OF GALLIC ACID
Raquel Costa Chevalier ¹
Andresa Gomes ²
Rosiane Lopes da Cunha ²
¹ UNICAMP
² Universidade Estadual de Campinas
vol. 4, 2019 -
116552

5. Process Engeineering and Emerging Technologies (ET)

Pôster
NUTRITIONAL AND FUNCTIONAL PROPERTIES OF PROTEINS RECOVERED FROM THE MUSCLE OF NILE TILAPIA (OREOCHROMIS NILOTICUS) USING pH SHIFT PROCESSING
Sandriane Pizato ¹
Sergio Vega-Herrera ²
Raquel Costa Chevalier ³
Rosalinda Arévalo Pinedo ²
José Vega Ramirez ²
William Renzo Cortez Vega ⁴
¹ ANHANGUERA EDUCACIONAL e Universidade Federal da Grande Dourados
² Universidade Federal da Grande Dourados
³ UNICAMP
⁴ Engenharia de Alimentos / Faculdade de Engenharias / Universidade Federal da Grande Dourados
Vol 14, 2021 -
141217

Food Science and Nutrition (CN)

Pôster

Co-authors (8)