Mariano Michelon | SLACA | Galoá Proceedings

School of Food Engineering, University of Campinas, Campinas, SP, Brazil

Mariano Michelon

Papers (2)

FOULING MECHANISMS OF NANOFILTRATION MEMBRANE DURING PILOT-SCALE PURIFICATION OF GALACTOOLIGOSACCHARIDES
M. MICHELON ¹
M. T. C. MACHADO ¹
R. C. KUHN ²
A. L. CARVALHO ³
F. MAUGERI FILHO ¹
¹ School of Food Engineering, University of Campinas, Campinas, SP, Brazil
² Department of Chemical Engineering, Federal University of Santa Maria, Santa Maria, RS, Brazil
³ Department of Technology, University of Feira de Santana, Feira de Santana, BA, Brazil
vol. 2, 2015 -
34780

Engenharia de Alimentos (EN)

Pôster
Chitosan as de-emulsifier agent for dairy waste water
Isadora de Souza Lopes ¹
Mariano Michelon ¹
ROSIANE LOPES DA CUNHA ¹
Carolina Siqueira Franco Picone ¹
¹ Universidade Estadual de Campinas
-
70618

Process Engeineering and Emerging Technologies (ET)

Pôster

Co-authors (8)