DEVELOPMENT AND CHARACTERIZATION OF FILM-FORMING SOLUTIONS AND EDIBLE FILMS FROM BIODEGRADABLE RESIDUES

Édira Castello Branco de Andrade Gonçalves; CRISTINA TRISTÇO DE ANDRADE; Azero, E. G.; Mariana Simões Larraz Ferreira

XVI World Congress of Food Science and Technology - IUFoST

ISSN: 2304-7992

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DEVELOPMENT AND CHARACTERIZATION OF FILM-FORMING SOLUTIONS AND EDIBLE FILMS FROM BIODEGRADABLE RESIDUES

Édira Castello Branco de Andrade Gonçalves ¹ ; CRISTINA TRISTÇO DE ANDRADE ; Azero, E. G. ; Mariana Simões Larraz Ferreira ²

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Édira Castello Branco de Andrade Gonçalves et al. DEVELOPMENT AND CHARACTERIZATION OF FILM-FORMING SOLUTIONS AND EDIBLE FILMS FROM BIODEGRADABLE RESIDUES. In: XVI WORLD CONGRESS OF FOOD SCIENCE AND TECHNOLOGY - IUFOST, 2012, . Anais eletrônicos..., Galoá, 2012. Disponível em: <https://proceedings.science/iufost/papers/development-and-characterization-of-film-forming-solutions-and-edible-films-from?lang=en>. Acesso em: 21 Jul. 2026. Copy citation

Édira Castello Branco de Andrade Gonçalves, 2022, DEVELOPMENT AND CHARACTERIZATION OF FILM-FORMING SOLUTIONS AND EDIBLE FILMS FROM BIODEGRADABLE RESIDUES. In: XVI World Congress of Food Science and Technology - IUFoST. Campinas : Galoá. 2012. Available from: <https://proceedings.science/iufost/papers/development-and-characterization-of-film-forming-solutions-and-edible-films-from?lang=en>. Copy citation

Édira Castello Branco de Andrade Gonçalves. (2022, May). DEVELOPMENT AND CHARACTERIZATION OF FILM-FORMING SOLUTIONS AND EDIBLE FILMS FROM BIODEGRADABLE RESIDUES. Paper presented at the XVI World Congress of Food Science and Technology - IUFoST. Copy citation

Édira Castello Branco de Andrade Gonçalves, DEVELOPMENT AND CHARACTERIZATION OF FILM-FORMING SOLUTIONS AND EDIBLE FILMS FROM BIODEGRADABLE RESIDUES. In: XVI World Congress of Food Science and Technology - IUFoST; ... Campinas : Galoá; 2012. Available from: https://proceedings.science/iufost/papers/development-and-characterization-of-film-forming-solutions-and-edible-films-from?lang=en Copy citation

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¹ Universidade Federal do Estado do Rio de Janeiro - UNIRIO ;

² UNIRIO-Escola de Nutrição-PPGAN

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Food Engineering

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