Renato Silva Leal | IUFoST | Galoá Proceedings

UFLA

Renato Silva Leal

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CHARACTERIZATION OF CHEMICAL "FISHBURGUER" OF PACU (Piaractus mesopotamicus) CONTAINING DIFFERENT FAT SUBSTITUTE
Food Chemistry

Renato Silva Leal ¹ ; PAULA, J.A. ; TORRES, L.M. ; MATTOS, B.O. ; FASSIO, L. O. ; PIMENTA. M.E.S.G.

¹ UFLA

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43783
NUTRITIONAL QUALITY AND ACCEPTABILITY OF CEREAL BARS PREPARED WITH PUMPKIN SEED FLOUR (Cucurbita maxima L.)
Food Processing

SILVA, J.S. ; ANGELITA DUARTE CORRÊA ¹ ; Ana Carla Marques Pinheiro ² ; Renato Silva Leal ³ ; LAGE, F.F

¹ DEPARTAMENTO DE QUÍMICA/UNIVERSIDADE FEDERAL DE LAVRAS ;

² Universidade Federal de Lavras ;

³ UFLA

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42041

Co-authors (9)

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