Fernando Broetto | IUFoST | Galoá Proceedings

Universidade Estadual Paulista “Júlio de Mesquita Filho”

Fernando Broetto

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POST-HARVEST BIOCHEMICAL CHARACTERIZATION OF GRAPE TOMATO FRUITS (Solanum lycopersicum L.) CULTIVATED UNDER ORGANIC AND CONVENTIONAL SYSTEMS
Bioactive Compounds and Functional Foods
Giuseppina Pace Pereira Lima ; Takahashi, K. ; Cervezan, T. ; Rabonato, A.C. ; Fernando Broetto

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43816
LIPOXYGENASE ACTIVITY IN SOYMILK SUBMITTED TO PHYSICAL TREATMENTS
Food Biochemistry
Érica Amanda de Barros ; Fernando Broetto ; Vladimir Costa

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42931

Co-authors (6)

Publications in other proceedings