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CALCIUM BIOACCESSIBILITY OF PASTEURIZED A2 MILK ASSESSED BY INFOGEST IN VITRO DIGESTION ASSAYS
Vol 2, 2022 -153804 -
SELENIUM IN PLANT-BASED BURGERS
Vol 2, 2022 -153802
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ICBC 2024
THE ROLE OF SIMULATED DIGESTION FOR YOUNG AND OLDER ADULTS IN THE BIOACCESSIBILITY OF MAGNESIUM FROM ORGANIC YOGURTS
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ICBC 2024
DISRUPTIVE EFFECTS OF CALCIUM AND ZINC FROM REAGENTS OF THE INFOGEST PROTOCOL ON FOOD MINERALS INVESTIGATON
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SLACAN 2023
EXPLORING THE ESSENTIAL MINERAL CONTENT OF BRAZILIAN CANEPHORAS COFFEE WITH A PROTECTED GEOGRAPHICAL INDICATION
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SLACAN 2023
COMPARISON BETWEEN METHODS OF EXTRACTION AND ANALYSIS OF OXALIC ACID BY FLAME ATOMIC ABSORPTION SPECTROMETRY AND UV-VIS SPECTROPHOTOMETER IN PURSLANE LEAVES (PORTULACA OLERACEA L.)
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SLACAN 2023
DIGESTIBILITY EVALUATION OF PLANT-BASED BURGER ANALOGUES COMPARED TO BEEF BURGER: FREE AMINO ACIDS AND DEGREE OF HYDROLYSIS
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