Tatiane Monteiro dos Santos | CIPCA 2023 | Galoá Proceedings

Universidade Federal dos Vales do Jequitinhonha e Mucuri

Tatiane Monteiro dos Santos

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RYEGRASS AS A NOVEL SOURCE OF FOOD PROTEIN
Cristiane Lima ¹
Tatiane Monteiro dos Santos ¹
leite.irani ¹
Larissa Gomes ¹
Silvia Meza ²
Marcio Schmiele ¹
¹ Universidade Federal dos Vales do Jequitinhonha e Mucuri
² Universidade Federal de Pelotas
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157712

New processes and ingredients

Oral

Co-authors (12)

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