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CIPCA 2023

ISBN: 978-65-89463-47-4
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Proceedings of the IX International Conference on Food Proteins and Colloids

ISBN: 978-65-89463-47-4
  • English
  • Portuguese, Brazil
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Universidade Federal do Rio Grande

Eliana Badiale Furlong

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Papers 1
  • PRODUCTION AND STABILITY OF LIPOSOMES CONTAINING FERROUS SULPHATE

    • Mariano Michelon 1
    • Victória Marques Gropelli 1
    • Marcella Garcia Jorgensen Berneira 1
    • Eliana Badiale Furlong 1
    • 1 Universidade Federal do Rio Grande
    -
    157592
    New processes and ingredients
    Poster

Co-authors (3)

  • Mariano Michelon

    3 publications

  • Victória Marques Gropelli

    1 publication

  • Marcella Garcia Jorgensen Berneira

    1 publication

Publications in other proceedings

  • SLACAN 2023

    PRODUCTION AND STRUCTURAL EVALUATION OF A FERROUS SULFATE LIPOSOMAL VEHICLE SYSTEM

  • SLACAN 2023

    GLYCEMIC POTENTIAL AND DIGESTIBLE CARBOHYDRATES PROFILE IN WHOLE AND WHITE BREAD

  • SLACAN 2023

    Daily Risk of Exposure to Acrylamide and 5-Hydroxymethylfurfural from Gluten-Free Cookies Consumption

  • SLACA 2021

    DEFENSE ENZYME IN TOMATOES AND THEIR RESPONSES TO CONVENTIONAL AND ORGANIC CULTIVATION

  • SLACA 2021

    ANTIOXIDANT POTENTIAL AND PHENOLIC PROFILE OF TOMATOES VARIETIES

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