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XV CIBIA

ISBN: 978-65-80968-64-0
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Proceedings of the XV Ibero-American Congress of Food Engineering

ISBN: 978-65-80968-64-0
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  • Portuguese, Brazil
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Universidad del Atlántico

Yeimmy Peralta

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Papers 3
  • EVALUACIÓN DEL EFECTO DE RECUBRIMIENTOS COMESTIBLES DE QUITOSANO ENRIQUECIDOS CON ACEITE ESENCIAL DE POMELO (Citrus paradisi L.) APLICADOS A UN EMBUTIDO CARNÍCO

    • MERCADO, Fernando de Jesús Arango 1
    • MOGOLLON, Aldair Antonio Campos 1
    • TOVAR, Carlos David Grande 1
    • PERALTA-RUIZ, Yeimmy 1
    • 1 Universidad del Atlántico
    -
    342033
    2) Food Technology
    Poster
  • DISEÑO Y PROTOTIPADO DE UN EMPAQUE BIODEGRADABLE ACTIVO PARA LA CONSERVACIÓN DE FRESA (Fragaria × ananassa) A PARTIR DE UN EXTRACTO VEGETAL DE Ocimum tenuiflorum

    • MUNEVAR, Pablo Antonio Gelvez 1
    • NARVAEZ, Isabella 1
    • PABA, Angelina Vicente 1
    • PERALTA, Yeimmy 2
    • 1 Universidad Simón Bolívar
    • 2 Universidad del Atlántico
    -
    342032
    2) Food Technology
    Poster
  • VALIDACIÓN DE UN BIOFUNGICIDA A BASE DE TORONJIL COSTEÑO OCIMUM TENUIFLORUM COMO ALTERNATIVA DE CONTROL DE ALTERNARIA ALTERNATA EN TOMATE SOLANUM LYCOPERSICUM

    • PRASCA, Paula Andrea Aguirre 1
    • SULVARAN, Juan 2
    • PERALTA, Yeimmy 1
    • 1 Universidad del Atlántico
    • 2 UNIVERSIDAD DEL ATLANTICO
    -
    341276
    2) Food Technology
    Poster

Co-authors (8)

  • Pablo Antonio Gelvez Munevar

    1 publication

  • Isabella Narvaez

    1 publication

  • Angelina Vicente Paba

    1 publication

  • Paula Andrea Aguirre Prasca

    1 publication

  • Juan Sulvaran

    1 publication

  • Fernando de Jesús Arango Mercado

    1 publication

  • Aldair Antonio Campos Mogollon

    1 publication

  • Carlos David Grande Tovar

    1 publication

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