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ICBC 2024
EXPLORING THE NUTRITIONAL POTENTIAL OF KAPPAPHYCUS ALVAREZII: THE ROLE OF GEOGRAPHIC ORIGIN AND STRAIN TYPE
ICBC 2024
SEASONAL VARIATION IN BIOACTIVE COMPOUNDS FROM KAPPAPHYCUS ALVAREZII RESIDUAL BIOMASS: POTENTIAL FOR FOOD INDUSTRY APPLICATIONS
SLACA 2021
Bioactive amines and their precursors amino acids in polyfloral honeys
SLACA 2021
CHARACTERIZATION OF POLYFLORAL HONEYS PRODUCED IN THE STATES OF SANTA CATARINA AND SÃO PAULO THROUGH UV-VIS SPECTROPHOTOMETRY, NEAR-INFRARED SPECTROSCOPY, AND 1H-NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY
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