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SLACAN 2025

ISSN: 3086-2221
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Anais do Simpósio Latino Americano de Ciência de Alimentos e Nutrição (SLACAN)
Proceedings of the Latin American Symposium on Food Science and Nutrition (SLACAN)

ISSN: 3086-2221
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Federal University of Maranhão

Richard Pereira Dutra

Also published on: SLACAN 2023

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Papers 1
  • STABILITY OF BEEF BURGERS WITH PURPLE VINEGAR EXTRACT (Hibiscus acetosella)

    • SOUSA, Bianca Muniz de 1
    • CUNHA, Aline Cristine da Silva 1
    • DUTRA, Richard Pereira 1
    • PEREIRA, Ana Lúcia Fernandes 1
    • ABREU, Virgínia Kelly Gonçalves 1
    • 1 Universidade Federal do Maranhão
    Vol.2, 2025 -
    331217
    Chemical and Physico-chemical Food Characterization (FQ)
    Poster

Co-authors (4)

  • Virgínia Kelly Gonçalves Abreu

    5 publications

  • Ana Lúcia Fernandes Pereira

    3 publications

  • Bianca Muniz de Sousa

    1 publication

  • Aline Cristine da Silva Cunha

    1 publication

Publications in other proceedings

  • SLACAN 2023

    AVALIAÇÃO SENSORIAL DE HAMBÚRGUERES DE FRANGO CONTENDO PRÓPOLIS VERMELHA COMO ANTIOXIDANTE NATURAL

  • SLACA 2021

    pH E BASES VOLÁTEIS TOTAIS DE HAMBÚRGUERES CONTENDO EXTRATO DE PRÓPOLIS VERMELHA

  • SLACA 2021

    OXIDAÇÃO LIPÍDICA E COR INSTRUMENTAL DE HAMBÚRGUERES CONTENDO EXTRATO DE PRÓPOLIS VERMELHA

  • SLACA 2021

    BEBIDAS TIPO KOMBUCHA PRODUZIDAS A PARTIR DAS PARTES NÃO CONVENCIONAIS DA VINAGREIRA (Hibiscus sabdariffa L.)

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