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SLACAN 2025

ISSN: 3086-2221
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Anais do Simpósio Latino Americano de Ciência de Alimentos e Nutrição (SLACAN)
Proceedings of the Latin American Symposium on Food Science and Nutrition (SLACAN)

ISSN: 3086-2221
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UFPG

Jacinete Lima

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Papers 2
  • Drying kinetics of cupuaçu seeds (Theobroma grandiflorum)

    • BRITO, Isabelle 1
    • SILVA, Daiana 1
    • LIMA, Reydson 1
    • SILVA, Gerciane 1
    • CHANTELLE, Lais 1
    • LIMA, Jacinete 2
    • VIANA, Arianne Dantas 3
    • 1 UFPB
    • 2 UFPG
    • 3 Universidade Federal da Paraíba
    Vol.2, 2025 -
    329859
    Chemical and Physico-chemical Food Characterization (FQ)
    Poster
  • Phenolic profile, antioxidant activity and thermo-oxidative stability of Brazilian chia seed oil (Salvia hispanica L.)

    • BRITO, Isabelle 1
    • ALCÂNTARA, Maristela 1
    • CHANTELLE, Lais 1
    • MEIRELES, Bruno Raniere Lins de Albuquerque 2
    • LIMA, Jacinete 3
    • CORDEIRO, Angela Maria Tribuzy de Magalhães 4
    • 1 UFPB
    • 2 Universidade Federal de Campina Grande
    • 3 UFPG
    • 4 Programa de Pós-Graduação em Tecnologia Agroalimentar, Universidade Federal da Paraíba
    Vol.2, 2025 -
    329802
    Chemical and Physico-chemical Food Characterization (FQ)
    Poster

Co-authors (9)

  • Arianne Dantas Viana

    6 publications

  • Angela Maria Tribuzy de Magalhães Cordeiro

    4 publications

  • Isabelle Brito

    2 publications

  • Lais Chantelle

    2 publications

  • Bruno Raniere Lins de Albuquerque Meireles

    2 publications

  • Daiana Silva

    1 publication

  • Reydson Lima

    1 publication

  • Gerciane Silva

    1 publication

  • Maristela Alcântara

    1 publication

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