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CBTermo 2026
Recuperação e Avaliação de Compostos Fenólicos da Torta da Castanha-do-Brasil (Bertholletia Excelsa) com Biobased Solvents
CBTermo 2026
Computational Evaluation of Emerging Green Solvents for the Extraction of Phenolic Compounds from Brazil Nut Cake
ICBC 2024
SECOND-GENERATION (2G) ETHANOL PRODUCTION FROM AÇAÍ SEED USING SUBCRITICAL WATER HYDROLYSIS PRE-TREATMENT INTEGRATED WITH ACID POST-HYDROLYSIS AND DETOXIFICATION
ICBC 2024
SUPERCRITICAL CO2 EXTRACTION OF CUMARU SEED OIL: FATTY COMPOSITION, GLOBAL AND PHENOLIC YIELD
ICBC 2024
NUTRITIONAL COMPOSITION OF CUMARU (Dipteryx odorata) SEEDS
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