Skip to main content

SLACAN 2025

ISSN: 3086-2221
Login
SLACAN 2025
  • Presentation
  • Committes
  • Submission rules
  • Papers
  • Authors
  • Tracks
  • Proceedings Contact
  • Past Editions

Anais do Simpósio Latino Americano de Ciência de Alimentos e Nutrição (SLACAN)
Proceedings of the Latin American Symposium on Food Science and Nutrition (SLACAN)

ISSN: 3086-2221
  • English
  • Portuguese, Brazil
  • Spanish
Login
Federal University of Santa Maria

Auri Brackmann

Is this your profile? Do login to access your certificates
Papers 1
  • EFFECT OF 1-BUTANOL ON QUALITY PRESERVATION AND METABOLISM OF 'MAXI GALA' APPLES AFTER HARVEST

    • LOBO, Luiz Eduardo 1
    • DEON, Barbara Cecconi 1
    • OLIVEIRA, Fernanda Candido de 1
    • SOLDATELI, Francis Junior 1
    • BATISTA, Carine Borges 1
    • BALZAN, Manoela Meira 1
    • MACHADO, Aline Cassia 1
    • BRACKMANN, Auri 1
    • BOTH, Vanderlei 1
    • NEUWALD, Daniel Alexandre 2
    • THEWES, Fabio Rodrigo 1
    • WAGNER, Roger 1
    • 1 Universidade Federal de Santa Maria
    • 2 KOB (Germany)
    Vol.2, 2025 -
    334264
    Chemical and Physico-chemical Food Characterization (FQ)
    Poster

Co-authors (11)

  • Roger Wagner

    4 publications

  • Luiz Eduardo Lobo

    3 publications

  • Manoela Meira Balzan

    2 publications

  • Barbara Cecconi Deon

    1 publication

  • Fernanda Candido de Oliveira

    1 publication

  • Francis Junior Soldateli

    1 publication

  • Carine Borges Batista

    1 publication

  • Aline Cassia Machado

    1 publication

  • Vanderlei Both

    1 publication

  • Daniel Alexandre Neuwald

    1 publication

  • Fabio Rodrigo Thewes

    1 publication

Streamline your Scholarly Event

With nearly 200,000 papers published, Galoá empowers scholars to share and discover cutting-edge research through our streamlined and accessible academic publishing platform.
Learn more about our products:

Proceedings Call for Papers Mobile Apps AMS for Scientific Associations
Galoá logo
Learn more

How to cite this proceedings?

This proceedings is identified by a DOI , for use in citations or bibliographic references. Attention: this is not a DOI for the paper and as such cannot be used in Lattes to identify a particular work.

Check the link "How to cite" in the paper's page, to see how to properly cite the paper