Ansselmo Ferreira dos Santos | SLACAN 2023 | Galoá Proceedings

Federal Institute of Education, Science and Technology of Amazonas - Campus Maués

Ansselmo Ferreira dos Santos

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Evaluation of the potential of phenolic content and antioxidant activities of the extracts acquired from two Amazon actinomycetes of the genus Streptomyces
, Rafael de Souza Rodrigues ¹
SANTOS, Ansselmo Ferreira dos ²
SEVALHO, Elison de Souza ³
SOUZA, Antonia ⁴
SOUZA, Afonso ⁵
¹ Graduate Program in Biodiversity and Biotechnology of the BIONORTE Network, Federal University of Amazonas
² Federal Institute of Education, Science and Technology of Amazonas - Campus Maués
³ Research Group on Chemistry Applied to Technology (QAT), School of Technology, Amazonas State University
⁴ Faculty of Agricultural Sciences, Federal University of Amazonas
⁵ Department of Chemistry, Federal University of Amazonas
Vol.1, 2023 -
168884

Caracterización química y físico-química de alimentos (FQ)

Pôster
Isolation and limonene biotransformation by endophytic fungi strains from the amazonian fruit Malpighia Emarginata DC
SANTOS, Ansselmo Ferreira dos ¹
PENA, Carlos Daniel Gonçalves ¹
NUNES, Maria Muniz ¹
SILVA, Iara Batista da ¹
SEVALHO, Elison de Souza ²
¹ Federal Institute of Education, Science and Technology of Amazonas - Campus Maués
² Research Group on Chemistry Applied to Technology (QAT), School of Technology, Amazonas State University
Vol.1, 2023 -
168848

Bioquímica y Biotecnología de Alimentos

Pôster

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