Silvia Meza | SLACAN 2023 | Galoá Proceedings

Universidade Federal de Pelotas

Silvia Meza

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OPTIMIZATION OF EXTRACTING SOLUTION OF TOTAL SOLUBLE PHENOLIC COMPOUNDS FROM RYEGRASS USING WHITE TECHNOLOGY ASSISTED BY LOW-FREQUENCY ULTRASOUND
LIMA, Cristiane ¹
SANTOS, Tatiane Monteiro dos ¹
SILVA, Luiz Eliel Pinheiro da ²
LEITE, Irani ¹
VENDRUSCOLO, Raquel Guidetti ¹
NEVES, Nathália de Andrade ¹
MEZA, Silvia ³
SCHMIELE, Marcio ¹
¹ Universidade Federal dos Vales do Jequitinhonha e Mucuri
² Universidade Federal de Viçosa
³ Universidade Federal de Pelotas
Vol.1, 2023 -
166188

Chemical and Physico-chemical Food Characterization (FQ)

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Co-authors (7)

Publications in other proceedings

CIPCA 2023
RYEGRASS AS A NOVEL SOURCE OF FOOD PROTEIN