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SLACAN 2023

ISBN: 978-65-89463-70-2
ISSN: 3086-2221
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SLACAN 2023
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Anais do Simpósio Latino Americano de Ciência de Alimentos e Nutrição (SLACAN)
Proceedings of the Latin American Symposium on Food Science and Nutrition (SLACAN)

ISSN: 3086-2221
ISBN: 978-65-89463-70-2
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  • Portuguese, Brazil
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Nathalia Almeida Costa

Also published on: SLACAN 2025

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Papers 1
  • POTENCIAL DE COMPLEXAÇÃO ENTRE GLICOSE E EXTRATOS FENÓLICOS PROVENIENTES DE SUBPRODUTOS AGROINDUSTRIAIS

    • COSTA, Nathalia Almeida
    • CHIOCCHETTI, Gabriela de Matuoka e 1
    • MACEDO, Juliana Alves 1
    • 1 Universidade Estadual de Campinas
    Vol.1, 2023 -
    162332
    Food Science and Nutrition (CN)
    Pôster

Co-authors (2)

  • Juliana Alves Macedo

    6 publications

  • Gabriela de Matuoka e Chiocchetti

    3 publications

Publications in other proceedings

  • SLACAN 2025

    Process of co-crystalization to carry phenolic compounds from agro-industrial waste in sucrose

  • ICBC 2024

    APPLICATION OF MICROPARTICLES CONTAINING BIOACTIVES FROM PEANUT RESIDUE IN YOGURT

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