Marcelo Alejandro Alarcón Lozano | SLACAN 2023 | Galoá Proceedings

Platelet research center / Tecnologia Medica / Universidade de Talca

Marcelo Alejandro Alarcón Lozano

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EVALUATION OF ANTITHROMBOTIC ACTIVITY OF ANTHOCYANIN EXTRACTS OF SWEET POTATO (Ipomoea batatas).
FIOCCO, Ana Clara Troya Raineri ¹
SATO, Ana Carla Kawazoe ²
PICONE, Carolina Siqueira Franco ²
LOZANO, Marcelo Alejandro Alarcón ³
¹ Universidade Estadual de Campinas / Faculdade de Engenharia de Alimentos
² Universidade Estadual de Campinas
³ Platelet research center / Tecnologia Medica / Universidade de Talca
Vol.1, 2023 -
168226

Food Science and Nutrition (CN)

Pôster

Co-authors (3)

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Characterization and biological activities of anthocyanin from sweet potato by-product