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SLACAN 2023

ISBN: 978-65-89463-70-2
ISSN: 3086-2221
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SLACAN 2023
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Anais do Simpósio Latino Americano de Ciência de Alimentos e Nutrição (SLACAN)
Proceedings of the Latin American Symposium on Food Science and Nutrition (SLACAN)

ISSN: 3086-2221
ISBN: 978-65-89463-70-2
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  • English
  • Portuguese, Brazil
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Universidade Tecnológica Federal do Paraná / Coordenação de Tecnologia em Alimentos

Ana Flávia Oliveira

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Papers 2
  • ACEITAÇÃO SENSORIAL DE CHOPES ESPECIAIS

    • MARESTONI, Luiz 1
    • SANTOS, Felipe Faccini dos 1
    • BRASILINO, Bruno 2
    • SILVA, Karina 2
    • GROSS, Maycon 2
    • OLIVEIRA, Ana Flávia
    • 1 Instituto Federal do Paraná
    • 2 Universidade Tecnológica Federal do Paraná
    Vol.1, 2023 -
    168289
    Sensory Sciences and Consumer Profile (CS)
    Pôster
  • EXCESSO DE PESO EM UNIVERSITÁRIOS: UMA AVALIAÇÃO AO LONGO DE 6 ANOS

    • OLIVEIRA, Ana Flávia 1
    • BATISTA, Anna Beatriz 1
    • ALMEIDA, Beatriz Martins de 1
    • SILVA, Brenda Serafim da 1
    • FURQUIM, Cláudia Maria do Prado 1
    • FELICIANO, Isadora Vieira Silva 1
    • SILVA, Luana Karoline de Aquino 1
    • GRADIM, Mariane Borges 1
    • RAINIERI, Myrianne 1
    • 1 Universidade Tecnológica Federal do Paraná / Coordenação de Tecnologia em Alimentos
    Vol.1, 2023 -
    168820
    Food and health (AS)
    Pôster

Co-authors (13)

  • Luiz Marestoni

    1 publication

  • Felipe Faccini dos Santos

    1 publication

  • Bruno Brasilino

    1 publication

  • Karina Silva

    1 publication

  • Maycon Gross

    1 publication

  • Anna Beatriz Batista

    1 publication

  • Beatriz Martins de Almeida

    1 publication

  • Brenda Serafim da Silva

    1 publication

  • Cláudia Maria do Prado Furquim

    1 publication

  • Isadora Vieira Silva Feliciano

    1 publication

  • Luana Karoline de Aquino Silva

    1 publication

  • Mariane Borges Gradim

    1 publication

  • Myrianne Rainieri

    1 publication

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