1 person favorite the paper "EFFECT OF THE COVID-19 PANDEMIC ON FOOD HABITS AND PERCEPTIONS: A STUDY WITH BRAZILIANS "

1 person favorite the paper "INFLUENCE OF COLONIC FERMENTATION IN VITRO OF OLIVE POMACE ON THE PRODUCTION OF SHORT-CHAIN FATTY ACIDS"

1 person favorite the paper "Proteína bioativa derivada das sementes do Tamarindus indica L. promove o controle glicêmico em estudo pré-clínico de diabetes mellitus tipo 2 e se ligar ao receptor de insulina por simulação de dinâmica molecular "

1 person favorite the paper "Oxidation of certain flavonoids substantially amplifies their intracellular antioxidant capacities."

3 persons favorite the paper "INFLUENCE OF IN VITRO DIGESTION ON PEROXYL RADICAL REMOVAL CAPACITY OF SPROUTED WHEAT"

1 person favorite the paper "Effects of green banana pulp on lipid metabolism of obese mice induced by high fat diets"

1 person favorite the paper "Effects of green banana peel on body and food parameters in obese mice induced by high-fat diets"

2 persons favorite the paper "EFECTO DEL ÁCIDO ASCÓRBICO COMO SECUESTRANTE DE OXÍGENO EN LA ESTABILIDAD OXIDATIVA Y SIMULACIÓN GASTROINTESTINAL IN VITRO DE MICROPARTÍCULAS DE ACEITE DE CHÍA"

2 persons favorite the paper "BIOACTIVITY OF PHENOLIC COMPOUNDS FROM PEANUT SKIN AFTER IN VITRO DIGESTION"

1 person favorite the paper "BIOACCESSIBILITY AND INTESTINAL UPTAKE OF CHLOROPHYLL FROM MICROALGAE CHLORELLA VULGARIS AND ARTHROSPIRA PLATENSIS"

2 persons favorite the paper "BIOACCESSIBILITY AND ABSORPTION IN CACO2 CELLS OF CAROTENOIDS FROM ARTHROSPIRA PLATENSIS AND CHLORELLA VULGARIS "

1 person favorite the paper "COFFEE SIMULATED INHIBITION OF PANCREATIC LIPASE: EFFECT OF MILK AND DECAFFEINATION"

2 persons favorite the paper "IN VIVO BIOACCESSIBILITY OF PEPTIDES FROM AMARANTH PROTEIN ISOLATED (Amaranthus cruentus L. BRS-Alegria)"

1 person favorite the paper "IN VITRO PANCREATIC LIPASE INHIBITORY ACTIVITY AND ANTIOXIDANT CAPACITY OF GUARANA (Paullinia cupana) POWDER AQUEOUS EXTRACT"

1 person favorite the paper "GUARANA (Paullinia cupana) POWDER AQUEOUS EXTRACT DECREASES THE MICELLAR SOLUBILITY OF CHOLESTEROL VIA INTERACTION WITH PHOSPHATIDYLCHOLINE IN VITRO"

1 person favorite the paper "NaCl AND pH IMPACT IN RHAMNOLIPID ACTIVITY AGAINST Escherichia coli "