ICBC 2024

PHENOLIC CONTENT AND ANTIOXIDANT CAPACITY OF LYCHEE PEEL: A COMPARISON ANALYSIS BETWEEN TWO HARVEST BATCHES

ICBC 2024

COMPARATIVE ANALYSIS OF ANTIOXIDANT COMPOUNDS IN DIFFERENT PITAYA CULTIVARS GROWN IN THE CENTER-WEST OF MINAS GERAIS

ICBC 2024

MICROENCAPSULATION BY FREEZE-DRYING OF BETAXANTHIN FROM PITAYA (Selenecereus megalanthus) PEEL USING ANIMAL-DERIVED PROTEINS

SLACAN 2023

BIOCHEMICAL CHANGES DURING POST-HARVEST OF THE EDIBLE FLOWER (Clitoria ternatea) UNDER THE INFLUENCE OF DIFFERENT TYPES OF PACKAGING

SLACAN 2023

Estabilidade de microcápsulas ricas em carotenoides extraídos das cascas de bacupari (Garcinia brasiliensis (Mart.)) em ausência e presença de luz sob diferentes temperaturas