CBTermo 2026

Triolein as a Physical Modulator of Crystallization in Speciomerus ruficornis Larvae Oil from Tucumã (Astrocaryum vulgare)

CBTermo 2026

Phase behavior and physicochemical properties of Brazil nuts and Pequi oils spreads

CBTermo 2026

Modeling and optimization of residual oil extraction from Brazil nut press cake in a fixed-bed column using bioethanol

CBTermo 2026

Computational Evaluation of Emerging Green Solvents for the Extraction of Phenolic Compounds from Brazil Nut Cake

SLACAN 2023

RECUPERANDO COMPOSTOS FENÓLICOS E ISOFLAVONAS DE OKARA USANDO BIOBASED SOLVENTS