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SLACA 2021

ISSN: 2447-2840
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Anais do Simpósio Latino Americano de Ciências de Alimentos
Proceedings of 14 SLACA - Latin American Symposium on Food Science

ISSN: 2447-2840
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Federal Institute of Rondônia

Antonio Rocha Bisconsin-Junior

Also published on: SLACA 2019

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Papers 2Topics 1
  • Question

    Perfil dos participantes

    Publication: DOES CUTE PACKAGING INFLUENCE THE PERCEPTION OF CONSUMERS OF INSECT-BASED PRODUCTS?

    Olá Denize, parabéns pelo trabalho! Achei super interessante a hipótese sobre o design da embalagem!
    Também trabalho com insetos comestíveis.

    Mas tenho uma dúvida. Vocês coletaram o perfil dos participantes? Se sim, diferentes faixas de idade ou gêneros tiveram reações distintas?

    View discussion

Co-authors (3)

  • Lilian Regina Barros Mariutti

    8 publications

  • Oliver Schlüter

    1 publication

  • Flavia Netto

    1 publication

Publications in other proceedings

  • SLACAN 2025

    Malay Apple Wine: Sensory Acceptance, Drivers of Liking, and Purchase Intent

  • SLACAN 2025

    Comida Brasileira: símbolos nacionais e marcadores regionais

  • SENSELATAM 2020

    INSETOS COMESTÍVEIS: PERCEPÇÃO DE RISCO E SEGMENTAÇÃO DOS CONSUMIDORES BRASILEIROS

  • SLACA 2019

    EFFECT OF BLANCHING AND DRYING METHOD ON CRICKET PROTEIN PROPERTIES

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