SLACAN 2025

RAPID ON-SITE DETECTION OF HONEY ADULTERATION USING PORTABLE NIR SPECTROMETER AND CHEMOMETRICS

SLACAN 2025

PORTABLE NIR SPECTROMETER AS A SUSTAINABLE TOOL FOR AUTHENTICITY CONTROL AND TRACEABILITY OF STINGLESS BEE HONEY IN BRAZIL

SLACAN 2023

UMBU (SPONDIAS TUBEROSA ARRUDA CÂMARA) FERMENTED DRINK WITH PROBIOTIC POTENTIAL USING KEFIR CULTURE

SLACA 2021

PHYSICOCHEMICAL QUALITY, BIOACTIVE COMPOUNDS AND ANTIOXIDANT CAPACITY OF ACEROLA (MALPIGHIA EMARGINATA D.C.) “WINES” OBTAINED BY DIFFERENT METHODS

SLACA 2021

OPTIMIZATION OF PECTINOLYTIC HYDROLYSIS IN CAATINGA PASSION FRUIT MUST WITH COMMERCIAL PECTINASE USING THE CENTRAL COMPOSITE ROTATABLE DESIGN