Publications in other proceedings
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SLACAN 2023
OPTIMIZATION OF THE EXTRACTION OF PHENOLIC COMPOUNDS AND FLAVONOIDS FROM TUCUMÃ (Astrocaryum vulgare Mart.) USING EXPERIMENTAL DESIGN
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SLACA 2021
PHENOLIC COMPOUNDS AND ANTIOXIDANT ACTIVITY OF FIVE WASTES FROM FRUIT PROCESSING IN THE STATE OF PARÁ
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SLACA 2021
AVALIAÇÃO DOS COMPOSTOS FENÓLICOS TOTAIS E ATIVIDADE ANTIOXIDANTE DE RESÍDUOS DA FRUTICULTURA AMAZÔNICA FERMENTADOS COM SACCHAROMYCES CEREVISIAE
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CIFARP 2019
Phytochemical study of Mari-Mari fruit (Cassia leiandra Benth)
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CIFARP 2019
Evaluation of phenolic and flavonoid content and antioxidant activity in Alternathera sissoo extracts
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