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Anais do Simpósio Latino Americano de Ciências de Alimentos Anais do Simpósio Latino Americano de Ciência dos Alimentos

ISSN: 2447-2840
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Universidade Veiga de Almeida

Rafael Paulino

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Papers 2
  • ANÁLISE SENSORIAL DE SUCO INTEGRAL DE MELANCIA

    Sensory sciences and consumer profile (CS)
    Rafael Paulino 1 ; Thayná Camillo 1 ; Annye Siqueira 1 ; Isabela Scettinni 1 ; Glaucia Bastos 1 ; Viana, D. S Viana 1
    1 Universidade Veiga de Almeida
    Aproveitamento integral
    sustentável
    Melancia
    -
    64927
  • MÉTODO ABTS PARA A DETERMINAÇÃO DA ATIVIDADE ANTIOXIDANTE DE MIRTILO (Vaccinium spp) IN NATURA

    Biochemistry and Biotechnology - food science (BB)
    Rafael Paulino 1 ; Etienne Madureira 1 ; Bárbara Meirelles 1 ; Rebeca Lima 1 ; Viana, D. S Viana 1 ; Adriana Pereira dos Santos Marques 1
    1 Universidade Veiga de Almeida
    mirtilo
    antioxidantes
    ABTS
    -
    64928

Co-authors (9)

  • Viana, D. S Viana

    9 publications

  • Adriana Pereira dos Santos Marques

    7 publications

  • Annye Siqueira

    2 publications

  • Glaucia Bastos

    2 publications

  • Etienne Madureira

    2 publications

  • Bárbara Meirelles

    2 publications

  • Rebeca Lima

    2 publications

  • Thayná Camillo

    1 publication

  • Isabela Scettinni

    1 publication

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