ANIMAL-DERIVED PRODUCTS AS SOURCE OF BIOACCESSIBLE XANTHOPHYLLS
Food and Health (AS)INFOGEST
in vitro bioaccessibility
xanthophylls
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71458
Publications in other proceedings
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ICBC 2018
INFLUENCE OF PHENOLIC COMPOUNDS ON CAROTENOID BIOACCESSIBILITY IN A MIMIC FOOD SYSTEM
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ICBC 2018
MICROWAVE-ASSISTED EXTRACTION CAN BE USED FOR SELECTIVE EXTRACTION OF ANTHOCYANINS FROM RED ONION
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ICBC 2018
ANTHOCYANIN PROFILE IS AFFECTED BY MICROWAVE-ASSISTED EXTRACTION CONDITIONS
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ICBC 2018
BIOATIVE COMPOUNDS AND CAROTENOID PROFILE OF PULP AND PEEL OF JACAIACA FRUIT (Antrocaryon amazonicum)
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pibic-2017
Efeito do congelamento e da liofilização sobre a bioacessibilidade in vitro dos carotenoides de manga (Mangifera indica L. cv. Haden)
