Mariana Martins | SLACA | Galoá Proceedings

University of São Paulo (USP), Faculty of Animal Science and Food Engineering (FZEA), Department of Food Engineering – São Paulo

Mariana Martins

Papers (1)

DEVELOPMENT OF BEET-BASED LEATHERS (SNACK) WASTED IN SUPERMARKETS: PHENOLIC COMPOUNDS, ANTIOXIDANT POTENTIAL AND MECHANICAL PROPERTIES
Eduardo Galvão Leite das Chagas ¹
Mariana Martins ¹
Vitor Augusto dos Santos Garcia ²
Fernanda Vanin ¹
Cristiana Maria Pedroso Yoshida ³
Rosemary Aparecida de Carvalho ¹
¹ University of São Paulo (USP), Faculty of Animal Science and Food Engineering (FZEA), Department of Food Engineering – São Paulo
² Faculdade de Zootecnia e Engenharia de Alimentos (FZEA/USP)
³ Federal University of São Paulo (UNIFESP), Institute of Environmental, Chemical and Pharmaceutical Sciences (ICAQF), Campus Diadema – São Paulo
Vol 14, 2021 -
144518

Chemical and Physico-chemical Food Characterization (FQ)

Pôster

Co-authors (5)