Vanessa Honório | SLACA | Galoá Proceedings

Laboratory of Microbial Processes in Foods, Department of Food Engineering, Technology Center, Federal University of Paraíba

Vanessa Honório

Trabalhos (1)

ULTRASTRUCTURAL ASPECTS OF S. aureus CELLS CHALLENGED WITH OREGANO AND ROSEMARY ESSENTIAL OILS OR CARVACROL AND CINEOL IN MEAT AND CHEESE SYSTEMS
HONÓRIO, V. G ¹
SOUZA, E. L. ²
Andrade, S. C. A. ¹
FIGUEIREDO3 R.C.B.Q. ³
MELO, J.V. ³
MAGNANI, M. ¹
¹ Laboratory of Microbial Processes in Foods, Department of Food Engineering, Technology Center, Federal University of Paraíba
² Laboratory of Food Microbiology, Department of Nutrition, Health Sciences Center, Federal University of Paraíba
³ Laboratory of Electron Microscopy, Centro de Tecnologias Estratégicas do Nordeste
vol. 2, 2015 -
34919

Microbiologia de Alimentos (MI)

Pôster

Co-autores (5)