Elvira López-Caballero | SLACA | Galoá Proceedings

Institute of Food Science, Technology and Nutrition (ICTAN-CSIC), Madrid, Spain.

Elvira López-Caballero

Trabalhos (1)

ANTIMICROBIAL EFFICACY OF PROTEIN HYDROLYSATE FROM UNDERUTILIZED FISH
Meritaine da Rocha ¹
Ailén Alemán ²
Elvira López-Caballero ²
Carlos Prentice ¹
¹ School of Chemistry and Food, Federal University of Rio Grande (FURG), Rio Grande, Brazil.
² Institute of Food Science, Technology and Nutrition (ICTAN-CSIC), Madrid, Spain.
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63977

Alimentação e saúde (AS)

Pôster

Co-autores (3)