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ISSN: 2447-2840
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Proceedings of the Latin American Symposium on Food Sciences

ISSN: 2447-2840
  • English
  • Portuguese, Brazil
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Universidade Veiga de Almeida

Glaucia Bastos

Papers (2)
  • ANÁLISE SENSORIAL DE SUCO INTEGRAL DE MELANCIA

    • Rafael Paulino 1
    • Thayná Camillo 1
    • Annye Siqueira 1
    • Isabela Scettinni 1
    • Glaucia Bastos 1
    • Viana, D. S Viana 1
    • 1 Universidade Veiga de Almeida
    -
    64927
    Sensory sciences and consumer profile (CS)
    Pôster
  • ELABORAÇÃO DE SORVETE DE POLPA DE ACEROLA E TESTE DE ACEITAÇÃO

    • Caroline Cavalcante 1
    • Isabela Schettinni 1
    • Mariana Henriques 1
    • Annye Siqueira 1
    • Glaucia Bastos 1
    • Viana, D. S Viana 1
    • 1 Universidade Veiga de Almeida
    -
    66545
    Sensory sciences and consumer profile (CS)
    Pôster

Co-authors (8)

  • Viana, D. S Viana

    9 publications

    See author >

  • Rafael Paulino

    2 publications

    See author >

  • Annye Siqueira

    2 publications

    See author >

  • Thayná Camillo

    1 publication

    See author >

  • Isabela Scettinni

    1 publication

    See author >

  • Caroline Cavalcante

    1 publication

    See author >

  • Isabela Schettinni

    1 publication

    See author >

  • Mariana Henriques

    1 publication

    See author >

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