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ISSN: 2447-2840
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Proceedings of the Latin American Symposium on Food Sciences

ISSN: 2447-2840
  • English
  • Portuguese, Brazil
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Universidade Federal de Mato Grosso

Jaqueline Ferreira Silva

Papers (1)
  • CARACTERIZAÇÃO E CAPACIDADE ANTIOXIDANTE DE SUCOS DE UVA PRODUZIDOS NA REGIÃO CENTRO-OESTE DO BRASIL

    • Francielly Da Encarnação Amorim 1
    • Jaqueline Ferreira Silva 1
    • Callebe Camelo Silva 1
    • Eulália Lopes da Silva Barros 1
    • Paula Becker Pertuzatti 1
    • Mércia Aurélia Gonçalves Leite 1
    • 1 Universidade Federal de Mato Grosso
    -
    70323
    Chemical and physicochemical characterization of food (FQ)
    Pôster

Co-authors (5)

  • Eulália Lopes da Silva Barros

    3 publications

    See author >

  • Paula Becker Pertuzatti

    2 publications

    See author >

  • Francielly Da Encarnação Amorim

    1 publication

    See author >

  • Callebe Camelo Silva

    1 publication

    See author >

  • Mércia Aurélia Gonçalves Leite

    1 publication

    See author >

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