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ISSN: 2447-2840
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Proceedings of the Latin American Symposium on Food Sciences

ISSN: 2447-2840
  • English
  • Portuguese, Brazil
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Instituto / Centro Universitário Fundação Assis Gurgacz

MATHEUS HAUBERT

Papers (1)
  • MISTURA PARA BOLO UTILIZANDO A FARINHA DA SEMENTE DA JACA

    • Karla Poliana Ramalho Ramalho 1
    • ANA PAULA DE SOUZA 2
    • CAROLINNE ZIBETTI VETTORELLO ZIBETTI VETTORELLO 2
    • GRAZIELE PAULA ARNAUT 2
    • MATHEUS HAUBERT 2
    • PATRICIA OLIVEIRA DOBROVOLSKI 2
    • RAFAELA CAROLINE MELITO 2
    • Jaciara REIS NOGUEIRA GARCIA 3
    • Daniela Miotto Bernardi 4
    • 1 Instituto / Centro Universitário Fundação Assis Gurgacz
    • 2 Instituto / Centro Universitário Fundação Assis Gurgacz
    • 3 NUTRIÇÃO / FACULDADE ASSIS GURGACZ / Centro Universitário FAG
    • 4 Departamento de Alimentos e Nutrição / Faculdade de Engenharia de Alimentos / Universidade Estadual de Campinas
    -
    71116
    Formulation e processing of food (FP)
    Pôster

Co-authors (8)

  • Daniela Miotto Bernardi

    22 publications

    See author >

  • Jaciara REIS NOGUEIRA GARCIA

    6 publications

    See author >

  • Karla Poliana Ramalho Ramalho

    1 publication

    See author >

  • ANA PAULA DE SOUZA

    1 publication

    See author >

  • CAROLINNE ZIBETTI VETTORELLO ZIBETTI VETTORELLO

    1 publication

    See author >

  • GRAZIELE PAULA ARNAUT

    1 publication

    See author >

  • PATRICIA OLIVEIRA DOBROVOLSKI

    1 publication

    See author >

  • RAFAELA CAROLINE MELITO

    1 publication

    See author >

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