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ISSN: 2447-2840
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Proceedings of the Latin American Symposium on Food Sciences

ISSN: 2447-2840
  • English
  • Portuguese, Brazil
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Faculdade de Zootecnia e Engenharia de Alimentos da Universidade de São Paulo (FZEA/USP)

Cesar Gonçalves de Lima

Papers (1)
  • Anthocyanin-rich pigment prepared from jabuticaba (Myrciaria cauliflora Mart.) skin by-product as a natural yogurt color additive

    • Keithy Renata Domingos Pinto 1
    • Fabrício Luiz Tulini 2
    • Judite Lapa Guimarães 1
    • Izabel Cristina Freitas Moraes 1
    • Cynthia Ditchfield 1
    • Cesar Gonçalves de Lima 1
    • Vivian Lara dos Santos Silva 1
    • Carmen Sílvia Favaro Trindade 1
    • 1 Faculdade de Zootecnia e Engenharia de Alimentos da Universidade de São Paulo (FZEA/USP)
    • 2 Universidade Federal do Oeste da Bahia (UFOB)
    vol. 4, 2019 -
    112297
    3. Formulation e processing of food (FP)
    Pôster

Co-authors (7)

  • Carmen Sílvia Favaro Trindade

    6 publications

    See author >

  • Judite Lapa Guimarães

    3 publications

    See author >

  • Izabel Cristina Freitas Moraes

    3 publications

    See author >

  • Cynthia Ditchfield

    2 publications

    See author >

  • Keithy Renata Domingos Pinto

    1 publication

    See author >

  • Fabrício Luiz Tulini

    1 publication

    See author >

  • Vivian Lara dos Santos Silva

    1 publication

    See author >

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