Quantificação dos compostos bioativos presentes na polpa de pitanga (Eugenia uniflora L)
Aplicação de compostos bioativos indústria e desenvolvimento de novos produtos
Vol 1, Ano 2014 -
27737
Publicações em outros proceedings
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ICBC 2018
Influence of carrier agent concentration on the physicochemical properties and antioxidant capacity of jambo pulp powder
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ICBC 2018
Influence of processing conditions on bioactive compound extraction from Vitis vinifera L. var. Alicante Bouschet grape pomace
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slaca-2017
INFLUENCE OF WALL MATERIAL CONCENTRATION AND CORE-TO-WALL MATERIAL RATIO ON THE ENCAPSULATION OF POMEGRANATE SEED OIL BY COMPLEX COACERVATION
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sinaferm-2017
RECOVERY OF PHENOLIC COMPOUNDS BY SOLID-STATE FERMENTATION FROM GRAPE POMACE AND WHEAT BRAN
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slaca-2015
SPRAY DRYING OF JUÇARA (Euterpe edulis Martius) JUICE USING DIFFERENT TYPES AND CONCENTRATIONS OF CARRIER AGENTS
