SWELLING POWER AND SOLUBILITY INDEX FOR DIFFERENT CASSAVA ROOT (MANIHOT ESCULENTA CRANTZ) CULTIVARS

Daiana Cardoso de Oliveira; Bruna Barreto Remor; CLAUDIA BERNARDO; Edna Regina Amante

XVI World Congress of Food Science and Technology - IUFoST

ISSN: 2304-7992

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SWELLING POWER AND SOLUBILITY INDEX FOR DIFFERENT CASSAVA ROOT (MANIHOT ESCULENTA CRANTZ) CULTIVARS

Daiana Cardoso de Oliveira ¹ ; Bruna Barreto Remor ; CLAUDIA BERNARDO ² ; Edna Regina Amante ³

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Daiana Cardoso de Oliveira et al. SWELLING POWER AND SOLUBILITY INDEX FOR DIFFERENT CASSAVA ROOT (MANIHOT ESCULENTA CRANTZ) CULTIVARS. In: XVI WORLD CONGRESS OF FOOD SCIENCE AND TECHNOLOGY - IUFOST, 2012, . Anais eletrônicos..., Galoá, 2012. Disponível em: <https://proceedings.science/iufost/papers/swelling-power-and-solubility-index-for-different-cassava-root-manihot-esculenta?lang=en>. Acesso em: 18 Jul. 2026. Copy citation

Daiana Cardoso de Oliveira, 2022, SWELLING POWER AND SOLUBILITY INDEX FOR DIFFERENT CASSAVA ROOT (MANIHOT ESCULENTA CRANTZ) CULTIVARS. In: XVI World Congress of Food Science and Technology - IUFoST. Campinas : Galoá. 2012. Available from: <https://proceedings.science/iufost/papers/swelling-power-and-solubility-index-for-different-cassava-root-manihot-esculenta?lang=en>. Copy citation

Daiana Cardoso de Oliveira. (2022, May). SWELLING POWER AND SOLUBILITY INDEX FOR DIFFERENT CASSAVA ROOT (MANIHOT ESCULENTA CRANTZ) CULTIVARS. Paper presented at the XVI World Congress of Food Science and Technology - IUFoST. Copy citation

Daiana Cardoso de Oliveira, SWELLING POWER AND SOLUBILITY INDEX FOR DIFFERENT CASSAVA ROOT (MANIHOT ESCULENTA CRANTZ) CULTIVARS. In: XVI World Congress of Food Science and Technology - IUFoST; ... Campinas : Galoá; 2012. Available from: https://proceedings.science/iufost/papers/swelling-power-and-solubility-index-for-different-cassava-root-manihot-esculenta?lang=en Copy citation

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¹ UFSC ;

² Universidade do Estado de Santa Catarina ;

³ Universidade Federal do Pará

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Food Chemistry

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