MICROBIOLOGICAL EVALUATION OF PORK PRODUCED AND COMMERCIALIZED BY

Denise Pastore de Lima; Ademir Mattana; Daiany C. Vitorassi

XVI World Congress of Food Science and Technology - IUFoST

ISSN: 2304-7992

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MICROBIOLOGICAL EVALUATION OF PORK PRODUCED AND COMMERCIALIZED BY

Denise Pastore de Lima ¹ ; Ademir Mattana ² ; Daiany C. Vitorassi ³

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Denise Pastore de Lima; Ademir Mattana; Daiany C. Vitorassi. MICROBIOLOGICAL EVALUATION OF PORK PRODUCED AND COMMERCIALIZED BY. In: XVI WORLD CONGRESS OF FOOD SCIENCE AND TECHNOLOGY - IUFOST, 2012, . Anais eletrônicos..., Galoá, 2012. Disponível em: <https://proceedings.science/iufost/papers/microbiological-evaluation-of-pork-produced-and-commercialized-by?lang=en>. Acesso em: 07 Jul. 2026. Copy citation

Denise Pastore de Lima, 2022, MICROBIOLOGICAL EVALUATION OF PORK PRODUCED AND COMMERCIALIZED BY. In: XVI World Congress of Food Science and Technology - IUFoST. Campinas : Galoá. 2012. Available from: <https://proceedings.science/iufost/papers/microbiological-evaluation-of-pork-produced-and-commercialized-by?lang=en>. Copy citation

Denise Pastore de Lima. (2022, May). MICROBIOLOGICAL EVALUATION OF PORK PRODUCED AND COMMERCIALIZED BY. Paper presented at the XVI World Congress of Food Science and Technology - IUFoST. Copy citation

Denise Pastore de Lima, MICROBIOLOGICAL EVALUATION OF PORK PRODUCED AND COMMERCIALIZED BY. In: XVI World Congress of Food Science and Technology - IUFoST; ... Campinas : Galoá; 2012. Available from: https://proceedings.science/iufost/papers/microbiological-evaluation-of-pork-produced-and-commercialized-by?lang=en Copy citation

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¹ Universidade Tecnológica Federal do Paraná - UTFPR Câmpus Medianeira ;

² UTFPR CÂMPUS MEDIANEIRA ;

³ Departamento Acadêmico de Alimentos / Universidade Tecnológica Federal do Paraná

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Food Microbiology

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