FUNCTIONAL PROPERTIES OF JABOTICABA SKINS FLOUR

SILVA, J.S.; Tamara R. Marques; ANGELITA DUARTE CORRÊA; LAGE, F.F

XVI World Congress of Food Science and Technology - IUFoST

ISSN: 2304-7992

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FUNCTIONAL PROPERTIES OF JABOTICABA SKINS FLOUR

SILVA, J.S. ; Tamara R. Marques ; ANGELITA DUARTE CORRÊA ¹ ; LAGE, F.F

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SILVA, J.S. et al. FUNCTIONAL PROPERTIES OF JABOTICABA SKINS FLOUR. In: XVI WORLD CONGRESS OF FOOD SCIENCE AND TECHNOLOGY - IUFOST, 2012, . Anais eletrônicos..., Galoá, 2012. Disponível em: <https://proceedings.science/iufost/papers/functional-properties-of-jaboticaba-skins-flour?lang=en>. Acesso em: 03 Jul. 2026. Copy citation

SILVA, J.S., 2022, FUNCTIONAL PROPERTIES OF JABOTICABA SKINS FLOUR. In: XVI World Congress of Food Science and Technology - IUFoST. Campinas : Galoá. 2012. Available from: <https://proceedings.science/iufost/papers/functional-properties-of-jaboticaba-skins-flour?lang=en>. Copy citation

SILVA, J.S.. (2022, May). FUNCTIONAL PROPERTIES OF JABOTICABA SKINS FLOUR. Paper presented at the XVI World Congress of Food Science and Technology - IUFoST. Copy citation

SILVA, J.S., FUNCTIONAL PROPERTIES OF JABOTICABA SKINS FLOUR. In: XVI World Congress of Food Science and Technology - IUFoST; ... Campinas : Galoá; 2012. Available from: https://proceedings.science/iufost/papers/functional-properties-of-jaboticaba-skins-flour?lang=en Copy citation

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¹ DEPARTAMENTO DE QUÍMICA/UNIVERSIDADE FEDERAL DE LAVRAS

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Food Chemistry

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