vladimir@gmail.com | IUFoST | Galoá Proceedings

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ADAPTATION AND OPTIMIZATION OF A UNIT EXPERIMENTAL PARTICLE FORMATION VIA SEDS FOR CO-PRECIPITATION OF PLANT EXTRACTS.
Food Processing

Daiane Boschetto ¹ ; [email protected] ; Irede Dalmolin ² ; [email protected] ; [email protected] ; [email protected] ; [email protected]

¹ EQA/UFSC ;

² Universidade Estadual de Campinas

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43656

Co-authors (6)