Tae-Eun Chang | IUFoST | Galoá Proceedings

Tae-Eun Chang

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The Prediction of Shelf-life on Pasteurized Red Ginseng Beverage
Food Biotechnology

Wu-Seon Kim (Ph.D., Senior Researcher) ¹ ; Myung-Sub Chung ; Yong-Soo Kim ; Tae-Eun Chang

¹ Dept. of Food Policy / Korea Health Industry Development Institute

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43584

Co-authors (3)