Loreto A. Muñoz | IUFoST | Galoá Proceedings

Loreto A. Muñoz

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Chemical, functional and thermal properties of polysaccharide gum extracted from chia (Salvia hispanica) seeds
Bioactive Compounds and Functional Foods

Oscar Marambio ; Jose Miguel Aguilera ; María Carolina Zúñiga ; Olga Diaz ; Angel Cobos ; Loreto A. Muñoz

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43015
OPTIMIZATION OF FUNCTIONAL PROPERTIES OF MEAT ANALOGUE FROM BAMBARA GROUNDNUT USING RESPONSE SURFACE METHODOLOGY (RSM)
Food Engineering

Olajide Sobukola ; Loreto A. Muñoz

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41690

Co-authors (6)