Jaqueline Fontes Moreau Cruz | IUFoST | Galoá Proceedings

Jaqueline Fontes Moreau Cruz

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SENSORY ACCEPTANCE AND COLOR ANALYSIS OF BITTER CHOCOLATE PRODUCED FROM COCOA “WITCH BROOM DISEASE” RESISTANT VARIETY
Sensory and Consumer Science

Sergio Eduardo SOARES ; Ligia Regina Radomille de Santana ; LEONARDO FONSECA MACIEL ; Jaqueline Fontes Moreau Cruz ; Paula Bacelar LEITE ; ELIETE DA SILVA BISPO ¹

¹ Universidade do Estado de Santa Catarina

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Co-authors (5)