janet.taylor@up.ac.za | IUFoST | Galoá Proceedings

[email protected]

Is this your profile? Do login to access your certificates

MODIFICATION OF THE FUNCTIONAL PROPERTIES OF SORGHUM KAFIRIN PROLAMIN PROTEIN MICROPARTICLES AS DELIVERY SYSTEMS FOR BIOACTIVES
Food and Nutrition

Joseph O. Anyango ¹ ; [email protected] ; John R. N. Taylor

¹ Institute for Food, Nutrition and Well-being and Department of Food Science, University of Pretoria

-
44202

Co-authors (2)