KATCILANYA MENEZES DE ALMEIDA | ICBC 2024 | Galoá Proceedings

Federal University of Paraíba

KATCILANYA MENEZES DE ALMEIDA

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ANTIMICROBIAL POTENTIAL OF NATURAL AND BLACK GARLIC PEEL APPLIED TO PORK BURGER
BEZERRA, Michela de Lima
SANTOS, Max Suel Alves dos ¹
RIBEIRO, José Evangelista Santos ²
ALMEIDA, KATCILANYA MENEZES DE ³
MANGOLIM, Camila Sampaio ²
¹ State University of Campinas (UNICAMP)
² Universidade Federal da Paraíba (UFPB)
³ UNIVERSIDADE FEDERAL DA PARAÍBA - UFPB
Vol 3, 2024. -
318261

Nutrition, functional foods and bioactive compounds, fortified foods, food microbiology – (AS)

Poster
Identificação de Adulteração de Polpas de Acerola (Malpighia Emarginata DC.) Usando Espectofotômetro NIR Portátil e Quimiometria
ALMEIDA, KATCILANYA MENEZES DE ¹
DUTRA, José Weliton Aguiar ²
DANTAS, Aline Macedo
CORDEIRO, Angela Maria Tribuzy De Magalhães
PONTES, Márcio José Coelho de ²
¹ UNIVERSIDADE FEDERAL DA PARAÍBA - UFPB
² Universidade Federal da Paraíba | (Federal University of Paraíba)
Vol 3, 2024. -
320735

Proximate composition, physicochemical analyzes, food analysis, bromatology, quantification of compounds in foods, antioxidant analysis, chromatographic analysis, spectrophotometric analysis, non-destructive methods of food analysis – (CF)

Poster

Co-authors (8)

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