-
RECOVERY OF CYANIDIN-3-GLUCOSIDE FROM JABUTICABA PEEL IN AN AUTOMATED SYSTEM OF EXTRACTION, PURIFICATION AND ANALYSIS
Vol 2, 2022 -153636 -
RECUPERATION OF BIOACTIVE COMPOUNDS FROM PITAYA PEEL OBTAINED BY ULTRASOUND AND AGITATION
Vol 2, 2022 -153181 -
Activated carbon production from wine industry residue for bioactive compounds recuperation and purification
Vol 2, 2022 -153679 -
BIOSORBENT OBTAINED FROM RESIDUAL JABUTICABA PEEL FOR ANTHOCYANIN RECUPERATION AND PURIFICATION
Vol 2, 2022 -152515 -
PRESSURIZED LIQUID EXTRACTION OF ANTHOCYANINS FROM GRAPE PEEL AND APPLICATION IN PH-SENSITIVE FOOD PACKAGING
Vol 2, 2022 -153127
Publicações em outros proceedings
-
ICBC 2024
SECOND-GENERATION (2G) ETHANOL PRODUCTION FROM AÇAÍ SEED USING SUBCRITICAL WATER HYDROLYSIS PRE-TREATMENT INTEGRATED WITH ACID POST-HYDROLYSIS AND DETOXIFICATION
-
ICBC 2024
Extraction of bioactive compounds from Pot Marigold (Calendula officinalis) flowers cultivated with grape pomace digestate
-
ICBC 2024
Novel Green Extraction Technique Combining Subcritical Water Hydrolysis and Natural Deep Eutectic Solvents (SWH/NADES) for Recovering Anthocyanins from Grape Pomace (Vitis vinifera L.) within a Biorefinery Framework
-
ICBC 2024
Simultaneous Extraction of Phenolic Compounds and Pectin from Cashew Apple Bagasse Using Pressurized Water
-
ICBC 2024
Using Ecoscale as a Metric to Evaluate the Extraction of Phenolic Compounds from Cashew Bagasse Using Subcritical Water
Discussões Científicas de Qualidade
Com ~200 mil publicações revisadas por pesquisadores do mundo todo, o Galoá impulsiona cientistas na descoberta de pesquisas de ponta por meio de nossa plataforma indexada.
Confira nossos produtos e como podemos ajudá-lo a dar mais alcance para sua pesquisa:
