Publications in other proceedings
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ICBC 2024
IMPACT OF LABELING ELEMENTS ON BRAZILIAN CONSUMER CHOICE BETWEEN TRADITIONAL AND PLANT-BASED MUÇARELA
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SLACAN 2023
ANÁLISE QUÍMICA DE UMA SALADA LIOFILIZADA A BASE DE PANC
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SLACAN 2023
Influência do tratamento ultrassônico de alta potência na extração de compostos bioativos de frutos de mapati
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SLACAN 2023
Avaliação do perfil químico e atividade antioxidante de frutos de apuruí – Alibertia edulis
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SLACA 2021
Dairy foods and novel thermal and non-thermal processing: A bibliometric analysis
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