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ICBC 2022

ISSN: 2965-2219
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Proceedings of International Congress on Bioactive Compounds and International Workshop on Bioactive Compounds
Proceedings of 2nd International Congress on Bioactive Compounds and 3rd International Workshop on Bioactive Compounds

ISSN: 2965-2219
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Universidade Federal do Pará

Alessandra Santos Lopes

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Papers 1
  • SCAVENGING CAPACITY OF GREEN PHENOLIC EXTRACTS OF AMAZONIAN Eryngium foetidum LEAVES FOR ROS AND RNS OF PHYSIOLOGICAL AND FOOD RELEVANCE

    • Deusa do Socorro Teixeira Costa Leitão 1
    • Francilia Campos Siqueira 1
    • Anna Paula Pereira Barbosa 1
    • Alessandra Santos Lopes 1
    • Renan 1
    • 1 Universidade Federal do Pará
    Vol 2, 2022 -
    153757
    Chemical and physicochemical characterization of food (CF)
    Pôster

Co-authors (4)

  • Renan

    3 publications

  • Deusa do Socorro Teixeira Costa Leitão

    1 publication

  • Francilia Campos Siqueira

    1 publication

  • Anna Paula Pereira Barbosa

    1 publication

Publications in other proceedings

  • SLACAN 2023

    USO DE XILANASES BACTERIANA E FÚNGICA NAS CARACTERÍSTICAS REOLÓGICAS DO PÃO FRANCÊS

  • SLACA 2021

    CASSAVA SYRUP AS A FERMENTATION MEDIUM: KINETIC AND EVALUATION OF ETHANOL PRODUCTION

  • CBCTA 2020

    CAROÇO DE AÇAÍ (Euterpe oleracea): CARACTERIZAÇÃO DA BIOMASSA E DO LICOR APÓS O PRÉ-TRATAMENTO PARA APLICAÇÃO COMO SUBSTRATO FERMENTESCÍVEL

  • CBCTA 2020

    PERFIL DE CAROTENOIDES PRODUZIDOS POR Rhodotorula glutinis CULTIVADAS UTILIZANDO A MANIPUEIRA COMO SUBSTRATO DE BAIXO CUSTO

  • SLACA 2019

    PHYSICO-CHEMICAL ANALYSIS OF DIFFERENT AGRO-INDUSTRIAL RESIDUES FOR ITS USE IN THE INDUSTRY

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