Pedro Augusto Vieira de Freitas

Federal University of Viçosa, Food Technology Department, Laboratory of Packaging

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Papers 3

SYNERGISTIC EFFECT OF BIOACTIVE COMPONENTS IN INCLUSION COMPLEXES FOR ANTIMICROBIAL APPLICATIONS
Rafael Resende Assis Silva ¹
Pedro Augusto Vieira de Freitas ²
Cícero Pola ³
Raquel Rainier Alves Soares ²
EBER ANTONIO ALVES MEDEIROS ²
Nilda Soares ⁴
¹ Departamento de Tecnologia de Alimentos / Centro de Ciências Exatas e Tecnológicas / UFV - Campus Viçosa (Universidade Federal de Viçosa - Campus Viçosa)
² Federal University of Viçosa, Food Technology Department, Laboratory of Packaging
³ Department of Mechanical Engineering / Iowa State University
⁴ Departamento de Nutrição e Saúde / UFV
Vol1, 2018 -
94281

Food Design

Oral
ANTIMICROBIAL EVALUATION OF HYDROXYPROPYLMETHYLCELLULOSE-BASED ACTIVE FILMS INCORPORATED WITH NISIN Z
Pedro Augusto Vieira de Freitas ¹
Rafael Resende Assis Silva ¹
EBER ANTONIO ALVES MEDEIROS ²
Nilda Soares ³
¹ Departamento de Tecnologia de Alimentos / Centro de Ciências Exatas e Tecnológicas / UFV - Campus Viçosa (Universidade Federal de Viçosa - Campus Viçosa)
² Federal University of Viçosa, Food Technology Department, Laboratory of Packaging
³ Departamento de Nutrição e Saúde / UFV
Vol1, 2018 -
94424

Food Design

Poster
NYSIN AS A BIOACTIVE COMPOUND EMBEDDED INTO BIODEGRADABLE FILMS FOR THE PRODUCTION OF ANTIMICROBIAL PACKAGING
TAILA VELOSO DE OLIVEIRA ¹
Cícero Pola ²
Nelson Soares Junior ³
Jose Osvaldo R. da Silva ⁴
Lina Daniela Ardila Diaz ⁴
Pedro Augusto Vieira de Freitas ⁵
EBER ANTONIO ALVES MEDEIROS ⁶
NILDA DE FÁTIMA FERREIRA SOARES ⁶
¹ Universidade Federal de Viçosa-UFV
² Department of Mechanical Engineering / Iowa State University
³ DTA / UFV / Universidade Federal de Viçosa - Viçosa
⁴ Universidade Federal de Viçosa-Viçosa
⁵ Departamento de Tecnologia de Alimentos / Centro de Ciências Exatas e Tecnológicas / UFV - Campus Viçosa (Universidade Federal de Viçosa - Campus Viçosa)
⁶ Federal University of Viçosa, Food Technology Department, Laboratory of Packaging
Vol1, 2018 -
94566

Food Design

Poster

ICBC 2018

Proceedings of International Congress on Bioactive Compounds and International Workshop on Bioactive Compounds
Proceedings of 1st International Congress on Bioactive Compounds and 2nd International Workshop on Bioactive Compounds - Vol. 1 - 2018

Pedro Augusto Vieira de Freitas

SYNERGISTIC EFFECT OF BIOACTIVE COMPONENTS IN INCLUSION COMPLEXES FOR ANTIMICROBIAL APPLICATIONS

ANTIMICROBIAL EVALUATION OF HYDROXYPROPYLMETHYLCELLULOSE-BASED ACTIVE FILMS INCORPORATED WITH NISIN Z

NYSIN AS A BIOACTIVE COMPOUND EMBEDDED INTO BIODEGRADABLE FILMS FOR THE PRODUCTION OF ANTIMICROBIAL PACKAGING

Co-authors (10)

EBER ANTONIO ALVES MEDEIROS

Nilda Soares

TAILA VELOSO DE OLIVEIRA

Cícero Pola

Jose Osvaldo R. da Silva

NILDA DE FÁTIMA FERREIRA SOARES

Rafael Resende Assis Silva

Nelson Soares Junior

Lina Daniela Ardila Diaz

Raquel Rainier Alves Soares

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